Ingredients
1.5 oz Milagro Tequila
1 oz Coco Lopez cream of coconut
.5 oz lime juice
Instructions
Combine all ingredients and shake over ice. Serve with a salted or spiced rim.
( I mixed a little cane sugar, a dash of turmeric and a little cayenne for the rimming sugar)
– Courtesy of Fishbowl at Dream Midtown in New York City
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